The pretty flower heads can only be harvested by hand which results in a superior product as the hand-picked will capture buds over mature flowers and seed heads. If Marigold flowers are infused with boiling water, it will form an aromatic flavor but slightly bitter in taste.
Quality
- Certified Organic (Austria Bio Garantie)
- Caffeine free.
- Alkaline food.
- Suitable for vegan.
Tastes
The tea produced by Marigold flower is light green with a yellow tint. The aroma of Marigolds has tart-spicy note. The mild flavor is delicately tart and linger briefly on the palate after drinking.
Country of Origin
Austria
Ingredients
Organic Marigold
| Weight | 0.07 kg |
|---|---|
| Brand |
1 |
| Benefits |
Benefits: – Excellent for inflammation due to infection or physical damage. Ideal as first aid kit for bruising, eczema, strains, abcess, bleeding, wounds and burns. Can be used as compress, or taken internally as tea infusion. – Helps to strengthen muscles, calm muscles spasm. – Helps to ease gastric and duodenal ulcers, colitis (co |