These sunny cheeses are made from a base of organic sunflower seeds! ?This adds some protein and nutrients to the cheese, while still being nut-free. Yay!
Vegan cheese is hard to find in Malaysia, but not anymore! This vegan hard parmesan style cheese is flavourful and versatile! It is a fairly strong flavoured cheese, which works really well on top of pizzas, shredded finely on top of pasta, chopped or shredded in salads, or even for snacking with fruits and crackers. This is quite a firm cheese, and can easily be shredded, sliced, and also melted.
Block of cheese is approximately 150g
organic sunflower milk (filtered water, organic sunflower seeds), modified potato starch, refined coconut oil, tapioca starch, potato starch, nutritional yeast, salt, carrageenan, olive extract, lactic acid, natural parmesan flavour, organic soy miso, onion powder, garlic powder, natural seasonings
*This product is NOT soy-free, as it includes organic soy miso