
This paste is made of umeboshi salt cured Japanese plums.
Ideal for sushi, dips, sauces, dressings or as rice balls fillngs.
Ingredients:?
Organic umeboshi (organic ume plum, seasalt), organic shiso extract @% (prganic shiso leaves, salt and ume plum vinegar)
Product of Japan.
Weight: 180gm
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