- Fermented Sap of Coconut Blossoms and Organic Coconut Sugar with "Mother Vinegar"
- Just like an apple cider vinegar but much nutritious because it has 17 amino acids, vitamins and minerals
- - Has a low GI content of 35
- -Source contain of vitamin C & broad-spectrum B vitamins
- - Contains FOS, a prebiotic that promotes digestive health